After reading a few blogs on freezer cooking, I decided to give it a try! The only freezer cooking I've done is a few meals (lasagna, chicken spaghetti, and meatloaf) before I went on maternity leave with #3! This is very easy and quick to fix.
2 Large cooked chicken breasts (bones removed and chopped)
1/2 jar of salsa
2 cups of cheddar cheese
1 large can of refried beans
Mix all the ingredients together and spoon about 1/4 cup of the mixture into the tortillas. Wrap the burritos in wrap or place in a baggie. I wrapped each one individually. My husband and I have been taking these to work all week long! I have been placing them in the microwave with a damp paper towel over the burrito, but you can also bake them at 350 degrees for about 30 minutes!
My husband wants me to try some different varieties, so I am going to try beef burrito next time with ground beef.
I took this recipe from www.moneysavingmom.com.