These Kale Chips melt in your mouth! I didn't think these would be that great, but to my surprise, they were excellent!
2 Tbsp Oil
Preheat your oven to 350 degrees. Cut Kale off of the thick rib. Slice into bit size pieces. Place on a cookie sheet in a single layer. Sprinkle oil over top and then lightly sprinkle with seasoned salt. Bake at 350 for 10 minutes. If you bake any longer, they may get a burnt taste. Enjoy!